Browse Every Recipe - Page Number 19

Creamy avocado mousse blended with dark chocolate and topped with fresh raspberries for a bright finish.

Savory cannellini beans with garlic and tender winter greens for a warm, rustic dish.

A wholesome pilaf with nutty farro, tender greens, and crunchy toasted almonds, ready in under an hour.

Roasted delicata squash rings coated in maple glaze, topped with crunchy pistachios for a flavorful side.

Caramelized tofu and roasted squash glazed with miso, served with tender bok choy in an umami-packed dish.

Naturally sweet treats with toasted walnuts, Medjool dates, and a cocoa powder coating.

Creamy cauliflower blend with roasted garlic and fresh lemon herbs for a bright, flavorful side.

A flavorful sheet pan meal loaded with sausages, bell peppers, onions, and crispy baby potatoes.

Tender pasta and creamy beans in a savory tomato broth create a cozy Italian comfort dish.