Browse Every Recipe - Page Number 50

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Creamy Spinach Soup garnished with a swirl of cream, served with crusty bread.
Creamy Spinach Soup #442

Velvety smooth spinach blend with aromatic vegetables and cream, ready in 30 minutes for a comforting light meal.

Earthy roasted beet soup with a velvety swirl of cream, ready to serve with crusty bread.
Roasted Beet Soup #443

Earthy, vibrant roasted beet soup with velvety creamy finish—perfect comforting appetizer or light meal.

Hearty Swiss Chard Soup simmered in a pot with garlic and a light broth, topped with fresh parsley and optional Parmesan cheese.
Swiss Chard Soup #444

Tender Swiss chard and aromatic vegetables create a nourishing broth perfect for light meals or hearty appetizers.

Silky blended Zucchini Soup in a white bowl, topped with a drizzle of olive oil and fresh parsley.
Zucchini Soup Fresh Herbs Lemon #445

Light, silky zucchini soup with fresh herbs, lemon zest, and creamy texture. Ready in 40 minutes.

Carrot and Coconut Soup #446
Carrot and Coconut Soup #446

Sweet carrots meet creamy coconut in this warming, spiced soup ready in under an hour.

A ladle serving Kale Soup from a Dutch oven, highlighting tender kale and carrots.
Kale Soup with Vegetables #447

Hearty kale and vegetable soup with protein-rich beans, ready in under an hour.

Earthy mushroom soup simmering in a pot, ready to be served with warm crusty bread.
Rich Creamy Mushroom Soup #448

Rich, velvety mushroom soup with earthy flavors and creamy texture, ready in under an hour.

Golden Asparagus Soup puree, made with leeks and potato, topped with crisp blanched asparagus tips in a rustic setting.
Fresh Green Asparagus Soup #449

Light, elegant soup featuring fresh spring asparagus with silky cream finish.

Colorful mini parfaits showcasing pumpkin, cheesecake, and graham crumbs for Thanksgiving joy.
Thanksgiving Dessert Shooters #450

Creamy pumpkin, cheesecake, and graham layers create festive mini parfaits ideal for celebrations.